Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; oils and fats for food.
Explanatory Note:
Class 29 includes mainly foodstuffs of animal origin as well as vegetables and other horticultural comestible products which are prepared for consumption or conservation.
This Class includes, in particular:-milk beverages (milk predominating);-seeds prepared for human consumption, not being seasonings or flavourings.This Class does not include, in particular:-certain foodstuffs of plant origin (consult the Alphabetical List of Goods);-baby food (Cl. 5);-dietetic food and substances adapted for medical use (Cl. 5);-dietary supplements (Cl. 5);-processed seeds for use as a seasoning (Cl. 30);-salad dressings (Cl. 30);-fertilised eggs for hatching (Cl. 31);-foodstuffs for animals (Cl. 31);-live animals (Cl. 31);-seeds for planting (Cl. 31).
Sub-Classes
2901 Meat, dead poultry, game and meat extracts
2902 Dead aquatic products
2903 Canned food (flexible packaging food is not included in, it will belong to the group of raw materials manufactured goods)
2904 Preserved, dried fruits and its products
2905 Salted and dried vegetables
2906 Eggs
2907 Milk and dairy products
2908 Edible fats
2909 Salad
2910 Edible pectin
2911 Processed dried fruits
2912 Dried fungus products
2913 Albumen for food and bean (doufu) products
2901 Meat, dead poultry, game and meat extracts
- 290013 black pudding [blood sausage]
- 290014 broth
- 290015 preparations for making bouillon
- 290018 charcuterie
- 290023 broth concentrates
- 290036 croquettes
- 290046 meat
- 290049 meat jellies
- 290050 game, not live
- 290063 ham
- 290068 meat extracts
- 290076 bacon
- 290081 animal marrow for food
- 290088 liver pâté
- 290097 sausages
- 290098 salted meats
- 290112 tripe
- 290114 poultry, not live
- 290124 liver
- 290137 meat, preserved
- 290142 pork
- 290143 edible birds’ nests
- 290151 silkworm chrysalis, for human consumption
- 290153 sausages in batter
- C290002 air-dried intestinal sausage
- C290003 pressed (dried) salted duck
- C290004 meat slice
- C290005 jerky
- C290006 dried meat in threads or sliced form
- C290007 frozen frog legs
- C290008 meat floss
- C290009 meat paste
- C290010 pupae
2902 Dead aquatic products
- 290002 seaweed extracts for food
- 290006 anchovy
- 290016 caviar
- 290037 crustaceans, not live
- 290040 crayfish, not live
- 290041 fish fillets
- 290047 fish, not live
- 290055 herrings, not live
- 290057 lobsters, not live
- 290061 oysters, not live
- 290062 isinglass for food
- 290075 spiny lobsters, not live
- 290082 shellfish, not live
- 290083 mussels, not live
- 290106 sardines, not live
- 290107 salmon, not live
- 290109 tuna, not live
- 290125 foods made from fish
- 290132 clams, not live
- 290135 prawns, not live
- 290136 fish, preserved
- 290138 shrimps, not live
- 290145 fish meal for human consumption
- 290149 salted fish
- 290150 sea-cucumbers, not live
- 290167 fish mousses
- 290170 fish roe, prepared
- C290011 shark’s fin
- C290012 fish maw
- C290013 dried fish meat
- C290014 fish floss
- C290015 squid
- C290016 dried shrimps
- C290017 prawn floss
- C290018 jellyfish
- C290019 sea urchin uni
- C290020 dried scallops
- C290021 dried clam
- C290022 dried clam
- C290023 dried sea conch
- C290024 dried razor clam
- C290025 shrimp paste
2903 Canned food (flexible packaging food is not included in, it will belong to the group of raw materials manufactured goods)
- 290144 fish, tinned [canned (Am.)]
- 290146 fruits, tinned [canned (Am.)]
- 290147 meat, tinned [canned (Am.)]
- 290152 vegetables, tinned [canned (Am.)]
- C290026 canned fish
- C290027 canned quail eggs
2904 Preserved, dried fruits and its products
- 290007 peanut butter
- 290017 fruit, preserved
- 290019 potato crisps
- 290021 coconut, desiccated
- 290024 jams
- 290025 frozen fruits
- 290027 raisins
- 290035 crystallized fruits
- 290038 dates
- 290043 fruit, stewed
- 290045 fruit pulp
- 290079 marmalade
- 290090 olives, preserved
- 290115 fruit peel
- 290117 almonds, ground
- 290131 fruit chips
- 290133 fruit preserved in alcohol
- 290134 pollen prepared as foodstuff
- 290148 potato fritters
- 290154 potato flakes
- 290155 apple purée
- 290156 cranberry sauce [compote]
- 290157 tahini [sesame seed paste]
- 290158 hummus [chickpea paste]
- 290160 fruit-based snack food
- 290176 low-fat potato chips
- 290179 compotes
- C290028 osmanthus flowers
- C290029 green shreds
- C290030 red shreds
- C290031 sugared rose
- C290032 dried persimmon
- C290033 dried lily
- C290034 orange cake
- C290035 dried longan
- C290036 orange skin plum
- C290037 preserved plum
- C290038 dried litchi
- C290039 hawthorn slice
- C290040 Osmanthus ginger
- C290041 lotus seeds
- C290042 dried dates
- C290094 processed betal
2905 Salted and dried vegetables
- 290020 sauerkraut
- 290026 soups
- 290028 gherkins
- 290029 vegetables, preserved
- 290030 vegetables, cooked
- 290031 vegetables, dried
- 290051 ginger jam
- 290052 soya beans, preserved, for food
- 290066 vegetable soup preparations
- 290067 vegetable juices for cooking
- 290077 lentils, preserved
- 290089 onions, preserved
- 290094 piccalilli
- 290095 pickles
- 290096 peas, preserved
- 290099 preparations for making soup
- 290101 tomato purée
- 290110 tomato juice for cooking
- 290113 truffles, preserved
- 290120 mushrooms, preserved
- 290123 beans, preserved
- 290159 toasted laver
- 290162 kimchi [fermented vegetable dish]
- 290165 ajvar [preserved peppers]
- 290169 vegetable mousses
- 290172 aloe vera prepared for human consumption
- 290173 preserved garlic
- 290184 tomato paste
- 290185 vegetable marrow paste
- 290186 aubergine paste
- 290187 peanut milk for culinary purposes
- 290188 milk of almonds for culinary purposes
- 290190 artichokes, preserved
- C290043 sour ginger
- C290044 pickles
- C290045 five flavor ginger
- C290046 hot pickled mustard tuber
- C290047 Spiced carrot
- C290048 dehydrated vegetables
- C290049 quick freezed convenience food
- C290050 preserved vegetables
- C290051 dried raddish
- C290052 dried cabbage
- C290053 dried bamboo shoot
- C290054 rutabaga
- C290055 abrotanoides
- C290056 lily vegetables
- C290057 Chinese preserved vegetables
- C290058 pickled tofu
- C290059 quick freezed vegetables
- C290060 roasted seaweed
- C290061 seaweed
- C290062 kelp
- C290063 kelp powder
- C290064 Dried bamboo shoots
- C290065 day lily
- C290092 edible dried flowers
2906 Eggs
- 290012 white of eggs
- 290064 yolk of eggs
- 290086 eggs*
- 290087 powdered eggs
- 290139 snail eggs for consumption
- C290066 salted egg
- C290067 century eggs
- C290068 quail eggs
2907 Milk and dairy products
- 290008 butter
- 290011 buttercream
- 290033 cream [dairy products]
- 290034 cheese
- 290039 milk
- 290042 rennet
- 290065 yoghurt
- 290070 kephir [milk beverage]
- 290071 kumys [kumyss] [milk beverage]
- 290072 milk beverages, milk predominating
- 290073 whey
- 290074 milk products
- 290078 margarine
- 290141 whipped cream
- 290161 curd
- 290163 soya milk [milk substitute]
- 290164 milk shakes
- 290168 non-alcoholic eggnog
- 290174 albumin milk
- 290178 milk ferments for culinary purposes
- 290180 condensed milk
- 290181 smetana [sour cream]
- 290182 ryazhenka [fermented baked milk]
- 290183 prostokvasha [soured milk]
- 290189 rice milk [milk substitute]
- C290069 milk tea (with milk-based)
- C290070 cocoa milk (milk-based)
- C290095 powdered milk
- C290097 milk sauce
- C290098 soybean milk powder
2908 Edible fats
- 290005 edible fats
- 290009 chocolate nut butter
- 290010 coconut butter
- 290022 rape oil for food
- 290032 edible oils
- 290053 fatty substances for the manufacture of edible fats
- 290054 fat-containing mixtures for bread slices
- 290058 maize oil
- 290059 palm kernel oil for food
- 290060 sesame oil
- 290084 palm oil for food
- 290091 olive oil for food
- 290092 bone oil, edible
- 290103 lard
- 290108 suet for food
- 290111 sunflower oil for food
- 290121 coconut fat
- 290122 coconut oil
- 290175 linseed oil for culinary purposes
- 290177 lecithin for culinary purposes
- C290072 cocoa butter
2909 Salad
- 290102 vegetable salads
- 290104 fruit salads
2910 Edible pectin
- 290003 gelatine*
- 290044 fruit jellies
- 290048 jellies for food
- 290093 pectin for culinary purposes
- 290116 alginates for culinary purposes
- C290073 crystal jelly
- C290074 agar (edible)
- C290075 gum base
2911 Processed dried fruits
- 290085 nuts, prepared
- 290118 peanuts, prepared
- 290166 sunflower seeds, prepared
- 290171 seeds, prepared
- C290076 processed melon seeds
- C290077 processed pine nuts
- C290078 processed Torreya
- C290079 processed hazelnuts
- C290080 processed pistachios
- C290081 chestnut roasted in sugar
- C290082 bloom bean
- C290083 spiced bean
- C290084 cooked bean
- C290085 cooked sesame seeds
- C290093 fruit and vegetable-based snacks snack
2912 Dried fungus products
- C290086 Shiitake mushroom
- C290087 tree fungus
- C290088 faat choy/ hair moss
- C290089 dry edible fungi
2913 Albumen for food and bean (doufu) products
- 290001 albumen for culinary purposes
- 290140 tofu
- C290090 bean curd products
- C290091 roll of dried tofu strips